Crepes
>> Monday, May 9, 2011
4 eggs
1 1/3 cups milk
2 T. Butter, melted
1 c. Flour
2T. Sugar
1/2 tsp. Salt
Whisk together eggs, butter, milk, four, sugar and salt until smooth
4 eggs
1 1/3 cups milk
2 T. Butter, melted
1 c. Flour
2T. Sugar
1/2 tsp. Salt
Whisk together eggs, butter, milk, four, sugar and salt until smooth
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