Pam's Breadsticks

>> Monday, February 15, 2010

1 1/3 c. warm water
3 T butter, softened
4 c. bread flour
2 tsp. salt
1/4 c. white sugar
1/4 c. sesame seeds
2 T dry milk powder
2 1/2 tsp. active dry yeast

Preheat oven to 375°

Divide dough into 18 pieces. Roll each piece on an oiled board, from center of piece to the outside edges to form bread sticks. Place bread sticks at least 1 inch apart on the prepared pans.

Bake in preheated oven for 10 to 15 minutes, until golden. Remove to a wire rack to cool.

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