Sharon's Hot Fudge Topping

>> Saturday, February 6, 2010

3/4 cup Sugar
1/2 cup Cocoa
1/2 cup + 2 T Evaporated Milk
1/3 cup Corn Syrup
1/3 cup Butter
1 tsp Vanilla

In a small sauce pan add sugar and cocoa. Blend in evaporated milk, corn syrup and mix at a medium heat stirring constantly until it boils. Boil and stir for one minute. Remove from heat and stir in butter and vanilla. Serve warm.

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